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Low acreage yields in privately owned vineyards, controlling the quality of the raw material and state-of-the-art equipment for grape processing.
The nose is flooded with primary fruity aromas, with pineapple, lemon and honey. Its constant moderate acidity is accompanied by a slight vegetable aftertaste. Ideal food pairing for vegetarian dishes, mussels, poultry and “gemista” in the oven.
Agapi(Love). Meraki(Meraki). Zilos(Zeal).
These are the core values of our family. With these three showing us the way we are working hard for our dream; Spreading the word for Cretan wine all over the world.
In a country where small property is the norm, we managed to gather large areas of vineyards to achieve our goal. We create wines exclusively from privately owned vineyards, producing high quality grapes with low acreage yield.
Our story begins back in 2015, when our family purchased 100 acres. Today, with over 200 acres at our disposal, wegradually move on to further planting and expansion of our vineyards. Permanent staff takes care of properand healthy growth of our grapes which guarantees our oenological team high quality raw material.
Using the mildest methods possible during vinification,