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Type: Dry WhiteProduction: 4000 bottlesClassification: Protected Geographical Indication AttikiOrigin: Vineyards in the wider area of Erythres, AttikiSoil: Sand and clay, gently slopingGrape Variety: ChardonnayHarvest: August 16thAgeing Potential: 2-3 yearsTasting Notes: Straw color with grey highlights. Typical Chardonnay aromas on the nose, ripe fruit, white peach, melon and banana. Fruity and balanced mouth with crunchyacidity and a lemony aftertaste.Food pairing: Ideal for fish, grilled chicken pasta dishes with white sauces, and soft cheese. Serve at 8-10οC.
