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Moschofilero Boutari 2019 - Boutari Winery

Producer: Boutari Winery
Variety: Μοσχοφίλερο
Region: Πελοπόννησος

In an effort to literally save the Moschofilero variety from extinction and in recognition of the enormous potential of this strongly aromatic variety, Boutari created one of the most famous brand names in the market in history. The Moschofilero Boutari is now synonymous to the Moschofilero variety and has gained international recognition, as one of the most versatile wines that amazes the international cuisines.

Visual: Soft white with pale grey notes that indicate the wine’s young age and the typicity of this variety which gives this distinctive color

Aroma: Muscat type notes of great intensity and clean primary aromas such as wild roses and lemon tree blossoms. Secondaryaromassuchasthymeandgreenapple.

Taste: Light, aromatic and easy to drink. It exerts intense freshness and excellent ballance. On the finish, it leaves a long and lingering aftertaste which is soft and full of citrus type aromas.

Food pairing: Salads, seafood platters, fish such as baked red mullet, mussel risotto, oven baked lamb in oil and oregano vinaigrette, corned pork meat but also seasonal fresh fruit. Soft cheese with low fat like katiki Domokou. It is a versatile wine that can be paired with many tastes.

Temperature for serving: 10-12°C

€6.45
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Products specifications
Color White
Type Dry
Region Peloponnese
Geographical Indication PDO Mantinia
Vintage 2019
Variety Moschofilero
Bottle 750ml (Standard Bottle)
Alcohol 11,5
Organic No
Natural No
Closure Cork
Serving temperature 11°C - 13°C
0.0 0
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Boutari Winery

Boutari Winery is one of the most historic and largest wine companies. Since 1879, it has laid the foundations for the development of quality wine and has contributed to the revival and development of indigenous wine varieties by investing in innovative products & services. Its operation in 35 countries around the world, as well as the multitude of distinctions it has received and exceeds 540 to date, make it the ambassador of quality wine in Greece and abroad. In this context, it has been awarded 18 times as Winery of the Year by the important American wine magazine "Wine & Spirits" and has been ranked in the top six of the best wineries in the world. The company Boutari has wineries in Greece in the areas: Naoussa, Goumenissa, Crete, Santorini and Mantineia, while in Attica has been cooperating since 1980 with the wine-maker Roxani Matsas and her estate in Kantza.