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Proprietary in Buzzard position, Daphne, , ground porodes with unquenchable , altitude 510m, production 900 kg / ha. Harvest during mid August.
Spiritual vinification in absolute vacuum and temperature controlled fermentation to preserve the primary aromas.
Golden color with aromas of summer fruits. Taste balanced young and rich. Served at 12 degrees, accompanying white meats and fish.
Our philosophy is that the excellent raw material is the basis for a quality wine. Wanting to have absolute control over the raw material comes from our own vineyards. The private vineyard covers an area of about 80 acres. The vineyards Buzzard, Simarkou, Zennes Paliohori stand for the soil and climatic characteristics giving them excellent quality raw material.
The varieties grown are Agiorgitiko, Malagouzia, Kydonitsa, Syrah, Cabernet Sauvignon, Chardonnay and Sauvignon Gris.
