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White, dry from Malaguzia 60% and Viognier 40%. Pale yellow color with greenish hues. Aromas of pear, melon, peach with notes of jasmine, fresh oregano, and honeycomb.
Rich with balanced acidity. The fruity aromas of Malagouzia and the oily texture of Viognier blend in giving a long lasting aftertaste.
Pair it with green salads, seafood, fish, white meat, pasta with white sauce and fruits.
