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Brilliant pale gold colour and an aroma of matured fruit such as peach, pear, mango and citrus.
On the palate the rich flavours of lemon peel enhance the appealing mouthfeel, adding a well-balanced finish.
Best served at 8–10 °C.
Seafood, poultry, pasta dishes with light sauces fresh vegetable salads, Mediterranean and Asian cuisine.
Ktima Bairaktaris is housed in a modern and functional building at the entrance of Nemea. Surrounded by the famous vineyard of Agiorgitiko, it aims to produce high quality wines. It always gives us great pleasure to share our passion for quality wine. Discover wine tourism and experience a unique wandering experience in the Greek vineyard.
