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The Mercouri Estate Cava represents a development of the Mercouri Estate wine. With a strict varietal composition: 80% Refosco dal penducolo rosso and 20% Mavrodaphne, the wine is produced from selected grapes that come from the best viniculture of the property and constitutes the best representation of our red wines. The wines that are sold have been matured for 18 months in new Berthomieu and Ermitage French barrels and have rested for at least 12 months in the bottle. 3,000 - 4,000 bottles are produced each year and the wine is distinguished by its deep red colour, the perfumes of red fruits with hints of chocolate, mature plum, smoke and also leather in a harmonious combination with the aromas of vanilla and cinnamon from the barrel. The wine will excellently accompany roasted red and white meats, casseroles, game and hard cheeses. Ageing potential is in excess of 10 years.