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Lava 2017 - Andreou Winery

Producer: Andreou Winery
Varieties: Αγιωργίτικο, Syrah
Region: Πελοπόννησος

Varieties: Agiorgitiko, Syrah

This “fresh” wine (2017) is produced by the noble varieties of Agiorgitiko and Syrah through the “cold soak” and alcoholic fermentation procedure in cold temperatures. The mixture remains in lees for a short-time, it is stirred a few times and is kept with controlled micro-oygenation.

Color: Ruby red with touches of violet.

Nose: Moderate aromatic intensity, with fruity character, where dominates the aroma of green pepper and red fruits, such as plums and berries.

Palate: Dry with intense acidity and rounded tannins. Distinctive spicy aromas (tobacco and peppercorn) enrich the flavor palate.
Pleasant and velvety aftertaste. To be served at 14 – 16℃.

AWARDS:

18th Wine Competition of Thessaloniki - Bronze award winner wine

Olymp Awards Athens – Commendation

RRP: €12.80
€10.20
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Products specifications
Color Red
Type Dry
Region Peloponnese
Geographical Indication Varietal Wine
Vintage 2017
Variety Agiorgitiko, Syrah
Bottle 750ml (Standard Bottle)
Maturation 6
Matured in Stainless Steel Tank
Alcohol 12,5%
Organic No
Natural No
Aging potential 5 - 10 years
Closure Cork
Serving temperature 14°C - 16°C
0.0 0
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Andreou Winery

Our winery was founded almost 25 years ago, in 1995 by Andreas Andreou. Andreas, an important local businessman, wanted to have a quality wine for him and his family. Seeing that he had the perfect conditions, he began to cultivate his own vineyards. So, he became known in the local community for his wine. In 2010 the estate has been taken over by his son Nektarios Andrew, who equipped the winery with modern machinery and gave new impetus to the company.

We are a family-run boutique winery in Northeast Peloponnese. Our vines derive from a volcanic soil from the active volcano of Methana. This year is the second year we vinify and bottle our wines. At the moment we have been awarded 18 awards at ISTC, Decanter, IWSC and Olymp awards.