Βrand Name: Triantafyllopoulos Vineyards, Syrah
Category: Proected Geographical Indication, Kos
Vineyards: Integrated Crop Management
Vinification:Conventional with selected yeasts
Ageing: 15 months in French & American oak barrels , 225 liters capacity, 12 months in bottle
Optimum consumption window: 1-8 years
Alcohol (%vol): Residual sugars (g/L): 2.7 Total acidity (g/L tartaric acid): 5,4 PH 3,65 Free sulfite (mg/L):5
Deep Almost black color with a tile tint. The grape varietal is releated with an animal character. The bouquet is expressed by black ripe fruits, with a background of chocolate and toffee. The mouth has a thick, creamy volume from sculpted tannins, with a long flavorful finish.