Symphony Rose 2018 - Domaine Florian (Agiorgitiko, Syrah, Xinomavro)

Producer: Domaine Florian
Varieties: Αγιωργίτικο, Ξινόμαυρο , Syrah
Region: Μακεδονία


Harvested in the second half of August just a couple days after our
White wine harvest. A higher canopy of the vines ensured an
equilibrium between the fermentable fructose and glucose and
the acidity, resulting in a well-balanced Wine. The grapes from
the three varieties are destemmed and crushed simultaneously.
Thereafter the must remains' 10 hours with the berries, to ensure
an Anthocyanins extraction which develops the must into a nice
rose-colored wine. Following the fermentation, the wine is racked
and remains on its fines lees for 6 months until is bottled


The wine has a rich cherry rose color.

Combining the lightness and freshness of a Rose with a rich variety of berry aromas

the nose is very aromatic with notes of blueberry, strawberry and blackberry. Hints of

green apple and lime sneak in after a few minutes in the glass accompanied by subtle

hints of sour cherry and black currant.

On the palate a strong combination of blueberry and strawberry can be distinguished,

with notes of black currant, green apple and slight hints of gooseberry.

Food Pairing

Grilled Chicken, Turkey, Vegetables or Seafood

RRP: €11.85
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Products specifications
Color Rose
Type Dry
Region Macedonia
Vintage 2018
Variety Agiorgitiko, Xinomavro, Syrah
Bottle 750ml (Standard Bottle)
Maturation 10 μήνες
Matured in Stainless Steel Tank
Organic Yes
Natural No
Aging potential 5 - 10 years
Closure Cork
Serving temperature 9°C - 11°C

Domaine Florian

Our privately owned vineyards are located in two charismatic winemaking regions of northern Greece, Trilofos Epanomi, southeast of Thessaloniki and Trilofos in Naoussa.
We chose the unique Epanomi microclimate for the cultivation of our white varieties. The estate is on elevated, sloping, sandy terrain overlooking the sea and Mount Olympus. The climate of the region is mild and favored by the beneficial winds of the North Aegean.
From the very first moment when our family chose to deal with vines and wine, sustainable farming and environmental sensitivity, with the aim of producing fine raw materials for our wines, became our top priorities. We focus on low yields and we harvest always manually.

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