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Syrah Rose 2018 - Domaine Florian

Producer: Domaine Florian
Variety: Syrah
Region: Μακεδονία

The location of the vineyard, the altitude and the geomorphology of the soil favor organic farming without affecting quality.

We aplly green harvest on the vines, a work that naturally ensures, high but balanced acidity.

Grapes are harvested in the first week of September.

The must remain for eight hours with the skins at very low temperatures, to achieve the desired coloration of rose wine.

Then it is transfered in temperature - controlled stainless steel tanks, where fermentation begins, along with its lees.

Upon successful completion of the fermentation, the wine is extracted from the "thick" lees to continue its course in contact with fine lees for another six months, until bottled.

Appearance, Aromas, Taste

This rose has a lovely, delicate pink color.
It is highly aromatic, which translates into notes of strawberry, sour cherry and raspberry

accompanied by aromas of melon, gooseberry and pomegranate.

In its delicious palette one can spot strawberry, sour cherry, red

gooseberry, bergamot packed with the natural acidity of the wine,

making an exciting and fresh wine.

Food Pairing

Seafood, salads, deserts and fruit bowls or enjoy on its own during a warm summer evening.

RRP: €13.50
€10.50
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Products specifications
Color Rose
Type Dry
Region Macedonia
Geographical Indication PGI Macedonia
Vintage 2018
Variety Syrah
Bottle 750ml (Standard Bottle)
Maturation 10 μήνες
Matured in Stainless Steel Tank
Alcohol 13,1%
Organic Yes
Natural No
Aging potential 5 - 10 years
Closure Cork
Serving temperature 9°C - 11°C

Domaine Florian

Our privately owned vineyards are located in two charismatic winemaking regions of northern Greece, Trilofos Epanomi, southeast of Thessaloniki and Trilofos in Naoussa.
We chose the unique Epanomi microclimate for the cultivation of our white varieties. The estate is on elevated, sloping, sandy terrain overlooking the sea and Mount Olympus. The climate of the region is mild and favored by the beneficial winds of the North Aegean.
From the very first moment when our family chose to deal with vines and wine, sustainable farming and environmental sensitivity, with the aim of producing fine raw materials for our wines, became our top priorities. We focus on low yields and we harvest always manually.

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